Today 8/2 @ Tybee Island Inn

Today was interesting. I tried a new recipe and oh boy, was like eating pumpkin pie for breakfast!!! Loved it.

The pumpkin breakfast casserole was paired with sausage links and a tropical inspired, layered fruit parfait.

The afternoon snack was a lemon pound cake with lemon glaze garnished with grapes.

So i hope you enjoyed your Thursday, I did...

Have a great one, Jae!

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