Friday, May 10, 2013

New Cupcakes at Buffalo's

Well, well, well...

Once again, I had an opportunity to make something that I think will fair well.

Our sister restaurant, Buffalo's gets their homemade goodies from our bakeshop (don't think we are crazy, we are literally across the street on the property).  So today, I made two new flavors and I just made an old favorite more festive looking.

Red Velvet Cupcakes with Cream Cheese Frosting looking like sheep

Spring lamb Red Velvet

Irish Cream Espresso Chocolate Cupcakes

Lavender Scented Vanilla Cupcakes

Its Lavender ganache stuffed inside the cupcake with lavender scented butter cream with white chocolate pearls and white chocolate decorations ("B" for Buffalo's)

So those are the new special cupcakes at Buffalo's this weekend.  Other specials are apple pecan tarts, triple blueberry tart, and red velvet whoopee pies.  Buffalo's is a casual fare cafe which is for members, guests and open to the public.  Click here for more information on dining at Buffalo's.

Well, with a nice cake coming up this weekend and work in full swing, I am definitely looking forward to sharing more with you.  Love you, keep baking/cooking...